El Capitan / Espresso

El Capitan represents, on the one hand, the granite monolith in Yosemite National Park, and, on the other, the fusion of the flavors of coffee from Brazil, India, and the Democratic Republic of Congo. A subtle fruity sweetness is supported by a creamy body with pronounced notes of dark chocolate. El Capitan impresses with both complexity and balance. We recommend brewing it in a portafilter, fully automatic coffee machine, or moka pot.

60% Brazil: Carmo do Paranaiba, Red & Yellow Catuai, pulped natural
15% DR: Congo (organic): South Kivu, Mukwinja Washing Station, Bourbon, washed
25% India (Organic): Idukki District, Kerala, Mass & Plantrich Cooperative, Robusta, washed