Due to partial oxidation, oolong tea's flavor profile falls somewhere between green and black tea. The variety of oolong teas is particularly extensive due to the different stages of oxidation.
A light, refreshing Taiwanese Oolong, Baozhong captivates with its pure floral aroma and delicate, clear notes. Naturally mild and unroasted, it lifts the spirits on a rainy day or brings fresh energy to any moment. Gentle and versatile, this tea unfolds new nuances with each infusion, showcasing the elegance of the Qin Xing cultivar leaves in every cup. Overall, a truly delightful tea!
Flavor profile : Delicate, fresh, floral and sweet.
Origin: Wenshan, Taiwan
Cultivar: Qin Xing
Preparation instructions:
1 tsp (2-3g) per cup | 80°C | 3-4 mins
Use more leaves for a stronger tea. This tea can be steeped multiple times; each infusion reveals new, delicate aromas.
