Products

Hazelnut is the central flavor of this extremely popular organic blend. Its full-bodied, nutty flavor and beautiful crema guarantee pure Italian coffee enjoyment. Nocciola is ideal for espresso machines, fully automatic coffee makers, and moka pots, served black or with milk.

AT-BIO-301 certified

70% Mexico: San Cristobal de las Casas, Chiapas. Direct Trade with Union Majomut Cooperative. Arabica (Bourbon, Caturra, Catuai, Mundo Novo, Typica), washed. 

30% India: Idukki District, Kerala. Mass & Plantrich Cooperative. Robusta, washed.

Preparation recommendation: Espresso machine, moka pot, fully automatic coffee machine

Best Taste Recommendation: 4 - 16 weeks after roasting (Best Before - 1 year)

Body: 5/5

Fruit: 0/5

Flavor profile:

Due to partial oxidation, oolong tea's flavor profile falls somewhere between green and black tea. The variety of oolong teas is particularly extensive due to the different stages of oxidation.

A light, refreshing Taiwanese Oolong, Baozhong captivates with its pure floral aroma and delicate, clear notes. Naturally mild and unroasted, it lifts the spirits on a rainy day or brings fresh energy to any moment. Gentle and versatile, this tea unfolds new nuances with each infusion, showcasing the elegance of the Qin Xing cultivar leaves in every cup. Overall, a truly delightful tea!

Flavor profile : Delicate, fresh, floral and sweet.

Origin: Wenshan, Taiwan

Cultivar: Qin Xing

Preparation instructions:
1 tsp (2-3g) per cup | 80°C | 3-4 mins
Use more leaves for a stronger tea. This tea can be steeped multiple times; each infusion reveals new, delicate aromas.

We're delighted to offer this beautiful, versatile coffee filter from Origami in our range. Its special shape allows for the use of various paper filters; both the conical Hario V60-02 / CAFEC 4 paper filters and the flat Kalita 155 paper filters are possible. This greatly expands your brewing options.

The transparent plastic prevents cold from transferring to the coffee grounds, allowing for very consistent brews without lengthy preheating. Furthermore, this elegant coffee filter is the perfect travel companion, as it's lightweight and durable.

Optimal extraction results are achieved with this filter using a water quantity of 200 - 700ml.

Material: AS Resin

We're delighted to offer this beautiful, versatile coffee filter from Origami in our range. Its special shape allows for the use of various paper filters; both the conical Hario V60-01 / CAFEC 1 paper filters and the flat Kalita 155 paper filters are possible. This greatly expands your brewing options.

The transparent plastic prevents cold from transferring to the coffee grounds, allowing for very consistent brews without lengthy preheating. Furthermore, this elegant coffee filter is the perfect travel companion, as it's lightweight and durable.

Optimal extraction results are achieved with this filter using a water quantity of 150 - 400ml.

Material: AS Resin

Finca Hartmann: Tradition, Biodiversity, and Innovation

Finca Hartmann, a third-generation family-run business in the Santa Clara (Renacimiento) region, is regarded as a benchmark for outstanding quality and sustainability in Panama. Located at an elevation of 1,300 to 2,000 meters on the border with Costa Rica, the estate borders directly on La Amistad National Park. The farm was founded in 1940 by the Czech Alois Strašil (who changed his name to Alois Hartmann on his journey to America—due to the prevailing racism in the United States) and is now run by his five children and their families as an ecological sanctuary. Over 300 bird species benefit from the practice of farming under shade trees, which protects the natural cycle.

A particular highlight of our selection is the Maragogype variety. It is known for its exceptional bean size and is characterized by a complex, exotic flavor profile. We were able to source a particularly well-processed lot of this coffee. It stands out for its clean acidity and the subtle fermentation notes typical of a dry-processed coffee. Here, notes of orange and citrus interplay with floral aromas reminiscent of rose petals paired with a beautifully integrated bitterness that brings hibiscus to mind. All in all, a wonderful, rare taste experience in the cup.

We are also very grateful to be able to present a work of art by the wonderful Vienna-based artist Daniel Domig for this special edition.

Artwork: Standhand, Daniel Domig, 2025

Region : Santa Clara

Producer : Hartmann Family

Farm : Finca Hartmann

Cultivation altitude : 1500m

Variety : Maragogype

Preparation : Natural fermentation

Preparation recommendation : V60, Kalita Wave, Aeropress, French Press, Chemex, filter coffee machine

Best Taste Recommendation : 1-8 weeks after roasting (Best Before - 1 year)

Body : 3/5

Fruit : 4/5

Flavor profile :

Wild and powerful like a big cat, our first 50/50 Espresso Blend, Panther Royale, presents itself. Exquisite, washed Robusta beans from India give this blend a particularly full flavor and a pleasant caramel sweetness. The dark roast completely eliminates acidity, and intense roast aromas dominate. This blend is harmoniously complemented by two fine Arabica beans from India and Peru. On the palate, you can expect notes of granola, burnt almond, caramel, and dark chocolate. Panther is best suited as a strong espresso for portafilter machines, automatic coffee makers, and moka pots, black or with milk.

AT-BIO-301 certified

Contents:

50% Robusta, India: Idukki District, Kerala. Mass & Plantrich Cooperative. Robusta, washed.

30% Arabica, India: Idukki District, Kerala. Mass & Plantrich Cooperative. S 795, washed.

20% Arabica, Peru: San Ignacio, Cajamarca. La Prosperidad de Chirinos. Bourbon, Catuai, Caturra, Marsellesa, Mundo Novo, Pache, Typica, washed.

Recommended Preparation: Portafilter machine, Moka pot, Automatic coffee maker

Best Taste Recommendation: 4 - 16 weeks after roasting (Best before - 1 year)

Body: 5/5

Fruit: 0/5

Flavor Profile:

With this set, dirt and limescale don’t stand a chance.

The set consists of:

1x Urnex Cafiza cleaning powder (566g)

1x Rhinowares Barista cleaning wipes consisting of one wipe each for the portafilter and surfaces and two wipes for the milk nozzles

1x cleaning brush with curved neck and practical notch for the powder on the handle

1 x cloth for coffee in the portafilter (brown)

2 x cloths for the milk nozzles (blue)

1 x all-purpose cloth for all surfaces (black)

With the Barista Cloth Set you always have the right cloth at hand to keep your work environment on and around the coffee machine clean.

The material is a blend of polyamide and polyester. It dries quickly, is easy to clean, and particularly durable.

Milk nozzle wipes: This set includes two wipes for both milk nozzles, allowing you to quickly and easily remove milk residue. These wipes have exceptional absorbency. Dimensions: 200 mm x 200 mm

Coffee Cloth: This cloth is designed to remove coffee residue from the portafilters and other parts of the machine. The included carabiner allows you to easily attach the cloth to your work surface. Dimensions: 310 mm x 600 mm

All-purpose cloth: This cloth outlasts any disposable sponge and keeps your work surface and machine surfaces exceptionally clean. Dimensions: 310 mm x 310 mm

The Rhino Coffee Dosing Funnel puts the coffee where it belongs—into the portafilter. With this tool, coffee grounds next to the portafilter are a thing of the past. Saves coffee and hassle. We love this little thing!